CitySeed – CitySeed’s mission is to engage the community in growing an equitable, local food system that promotes economic development, community development and sustainable agriculture.

Farm-to-Chef – This program helps connect Connecticut chefs and food service professionals with growers, producers, and distributors of CT Grown products.  It also helps the public locate restaurants, institutions, and other dining facilities that serve foods prepared with CT Grown ingredients.

Connecticut Grown – Buy CT Grown represents a collaboration of Connecticut farm and food organizations working together to fulfill the promise of Connecticut’s vibrant agricultural community.

Urban Oaks Organic Farm, New Britain, CT – Vegetables, Herbs

Beltane Farms, Lebanon, CT – Goat Cheese

Stone Gardens, Shelton, CT – Vegetables, Herbs

Laurel Ridge Farm, Litchfield, CT – Beef

Rose’s Berry Farm, South Glastonbury, CT – Fruit, Vegetables

Bishop’s Orchards, Guilford, CT – Fruit, Vegetables

Four Mile River Farm, Old Lyme, CT – Beef

La Quercia, Norwalk, IA – Cured Meats

Great Hill, Marion, MA – Blue Cheese

Harpersfield Cheese, Jefferson, NY – Beer-washed cheese

North Country Smokehouse, Claremont, NH – Smoked Chicken

Berkshire Brewing Company, South Deerfield, MA – Draft & Bottled Beers

Olde Burnside Brewing Company, East Hartford, CT – Draft Beer

New England Brewing Company, Woodbridge, CT – Draft & Canned Beers

Allagash Brewing Company, Portland, ME – Draft & Bottled Beers

Weyerbacher, Easton, PA – Draft Beers

Brooklyn Brewery, Brooklyn, NY – Bottled Beer

Peak Organic Brewing Company, Portland, ME – Bottled Beer 

Wolaver’s, Middlebury, VT – Bottled Beer