966 Chapel Street

New Haven CT

203.772.3002

 

DINNER: 

Monday - Thursday 

5 - 10 PM

Friday & Saturday 

5 - 12 PM
 

CLOSED:

Sunday


CLOSED:

June 30-July 9

WHITE
SALMON GRAVLAX  13.95/ house made gravlax, lemon crème fraîche, capers, red onion, topped with arugula salad 
BLT  13.95/ applewood smoked bacon, watercress, blue + mozzarella cheeses, fresh tomatoes
PORTOBELLO  13.95/ portobello mushroom, balsamic marinade,
caramelized onion, fontina cheese, topped with arugula salad 
VEGETABLE  13.95/ herbed cream cheese sauce, artichokes, broccoli, garlicky green peppers, parsley, basil
THREE CHEESE  13.95/ mozzarella, taleggio, parmigiano reggiano, thyme + caramelized onion pesto
BLACK PEPPER SHRIMP  13.95/ parsley pesto, goat's milk cheese, roasted tomatoes, fried capers 
 
RED 
TOMATO  12.95/ fresh tomatoes, roasted garlic, basil pesto, mozzarella, fontina, topped with herb salad
BROCCOLI RABE
  12.95/ roasted garlic, ricotta salata, mozzarella, local Salemme hot pepper flakes
SAUSAGE  14.95/ housemade Berkshire pork sausage, hot cherry peppers, broccoli rabe, mozzarella 
ROMAN SALAMI  13.95/ fennel spiced sopressata spread, hot Calabrion chilies, fresh perline mozzarella

HOUSE PIES
LOBSTER MAC + CHEESE  14.95/ creamy lobster sauce, whole wheat macaroni, lobster meat, roasted tomato + mozzarella 
FIG + SPECK  14.95/ roasted fig sauce, sliced speck, goat cheese, caramelized onions, balsamic reduction and arugula
ANDOUILLE  13.95/ Andouille sausage, Cajun tomato cream sauce, mozzarella, caramelized onions, roasted red peppers 
GRILLED CHICKEN + HAM  13.95/ Pineapple, pickled jalapeno, shaved white onions, ricotta
BITTERSWEET  12.95/ roasted radicchio, broccoli rabe, watercress, oregano, extra virgin olive oil, caramelized onions, pine nuts, fresh mozzarella


MAKE YOUR OWN  7.95 Toppings 2.25 each
MEAT
Bacon / Pork Sausage/  Grilled Chicken / Speck / Andouille / Lobster / Anchovies / Shrimp / Salmon Gravlax / Ham
VEG
Radicchio / Hot Cherry Pepper / Roasted Red Pepper / Tomato / Basil Pesto / Parsley Pesto / Portobello Mushroom / Broccoli Rabe / Olives / Caramelized Onion / Artichoke / Green Peppers / Pineapple / Jalapeno / Roasted Garlic / Broccoli / Garlicky Green Peppers
CHEESE
Mozzarella/ Parmesan / Ricotta Salata / Goat's Milk Cheese / Double Mozarella / Tallegio / Blue / Fresh Ricotta
 

ZINC Restaurant

In the mood for fresh, farm-to-table food? Try our sister restaurant ZINC!